MAIN COURSES

2. Main Courses

2. Main Courses

ASTICE PUNGENTE 34,00€

Linguine with raw lobster, its bisque and nettle

 

FASOLARI BBQ. 28,00€

Spaghetti with grilled clams fasolari, seafood barbeque sauce, black garlic and charcoal crumble

 

CANNOLICCHIO RIS-ORTO 30,00€

Risotto with red chard, yellow datterino tomatoes and razor clams

 

GIGLI PONTINI 26,00€

Cold pasta, lemon absolute and almond pesto, and Ponza's gobetti shrimps carpaccio and basil air

 

DOUBLE BEEF MACARONI 25,00€

Mezzi paccheri rigati with beef ragù and its raw meat


 

 

 

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